Din Johnson, founder and owner of Ristretto Roaster, named this blend in honor of a Brazilian farmer he met during a source trip to Brazil. Packed with sweetness and zesty notes, the Cowboy Blend yields a beautifully balanced and straightforward cup. It may be brewed using any method to produce outstanding results.
Producer: Various producers
Process: Pulped Natural, Washed
Elevation: 1680 Meters
Preparation: French Press, Paper Filter, Espresso
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